Job Duties
Prepare, sautes, cooks such Mexican dishes as Mole Poblano, Fajitas, Carnitas, Pollo Loco, cleans kitchen areas. Temporary full time employment. 4/1/21-1/2/22. Days vary Monday-Sunday. Must work weekends and Holidays. Rotating shifts from 11am-12am. $12.50/hour, $18.75/hour overtime. May get up to 10 hours/week overtime when available. Three months experience necessary. 40 hours/week
A single workweek will be used to compute wages. Workers will be paid weekly, on Friday.
All deductions from the worker's paycheck required by law will be made.
The employer will provide workers at no charge all tools, supplies, and equipment required to perform the job.
H-2B will be reimbursed in the first workweek for all visa, visa processing, border crossing, and other related workers fees, including those mandated by the government (excluding passport fees).
Transportation (including meals and, to the extent necessary, lodging), to the place of employment will be provided, or its cost to workers reimbursed, if the worker completes half of the employment period. Employer agrees to reimburse inbound transportation and subsistence expenses (subsistence is $12.68 per day minimum, without receipts, to a maximum of $55 per day, with receipts) from the place from which the worker has come to work for the employer, whether in the US or abroad, to the place of employment. Return transportation and subsistence will be provided if the worker completes the employment period or is dismissed early by the employer.
Interested, qualified applicants may contact the employer by mailing resume to Melvin Ortez 8480 High Pointe Drive Newburgh IN 47630 or apply at Work One Southwest 700 Walnut Evansville IN 47713.
