EN
PREPARE AND COOK MENU ITEMS THAT REQUIRE SHORT PREPARATIONTIME, PLATE, GARNISH AND SERVE TO CUSTOMERS AT THE COUNTER. TAKE ORDERS AND ACCEPT PAYMENTS FROM COUNTER, CLEAN WORK EQUIPMENT AND AREAS, COUNTERS, AND TABLES. WEEKEND, HOLIDAY, AND NIGHT HOURS, DAYS OFF VARY BY WEEK. NO EXPERIENCE WILL TRAIN.
Visa Program: H-2B
Industry: Restaurant
Recruiting: 6 workers
Experience: 0
Average Number of Hours Per Week: 35
Minimum Hourly Wage: $15.22
Any special requirements?: Rotating shifts vary from 7 am to 3:30 pm and/or 3:30 pm to 11:30 pm and/or 7pm to 2 am.
Job Start: 2021-04-01T00:00:00Z
Job End: 2021-12-15T00:00:00Z
Job Case Number: H-400-21001-987795
Name of Company: MINGO CORP
