Job Duties
KITCHEN WORKERS/COUNTER ATTENDANTS. PREPARE SANDWICHES, SALADS AND DESSERT ITEMS AND COOK MENU ITEMS THAT REQUIRE SHORT PREPARATION TIME. MAINTAIN AND CLEAN KITCHEN AREA, FRONT COUNTER, EQUIPMENT AND UTENSILS. SERVE SOUP, COFFEE, TEA AND OTHER BEVERAGES. TAKE ORDERS AND ACCEPT PAYMENT FROM CUSTOMERS. 3 MONTHS EXPERIENCE. WILL TRAIN. WEEKEND, HOLIDAY AND NIGHT HOURS.
