Job Duties
Tasks include: prepare, season, and cook dishes such as soups, meats, vegetables, or desserts according to recipes & menus or assigned specials in a timely, organized manner; ensuring a high-level of sanitation & safety at all times.
- About
- Find Jobs
- Find Workers
- Find Employers
- Worker Resources
arrow_drop_down
- Employer Resources
arrow_drop_down
EN
arrow_drop_down
Cook-H-400-21001-991041
Verify Job at this link:
Job Details
-
Visa Program: H-2B
-
Industry: Restaurant
-
Recruiting: 15 workers
-
Experience: 3
-
Average Number of Hours Per Week: 40
-
Minimum Hourly Wage: $13.52
-
Any special requirements?: Able to lift 50 lbs. Post employment drug testing based on employers reasonable suspicion of drug use.
F.a.5 and F.a.6. continued:
M-Sunday, days vary, shifts vary: 8AM-4PM, 4PM-11PM. OT needed.
-
Job Start: 2021-04-01T00:00:00Z
-
Job End: 2021-10-31T00:00:00Z
-
Job Case Number: H-400-21001-991041
Company Information
-
Name of Company: Sagacious, Inc.
